Quesadillas may be one of the easiest Mexican Foods to make! Even the kids can help!
The basic is a tortilla and cheese.
- flour tortillas,
- add a thin layer – about 2 tsp – of Salsa Verde,
- a handful of shredded Tillamook cheddar cheese,
- a few chopped green onions,
- and a few chopped tomatoes.
Place the tortilla on a griddle or fry pan. No oil is necessary. Place the ingredients on the tortilla, place another tortilla on top and smoosh down a bit. Flip the tortilla and heat the top side. eat and enjoy!
You can use ANY filling, from refried beans to cooked chicken, shrimp, whatever.